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It´s great that you have found us! Now the planning of your event can
begin.
Please call us to discuss its theme, your needs and your ideas.
You will quickly see what we mean by our motto `You name it – we cook
it`.
Our favourite challenge is to create catering according to the
personal preferences of our clients.
You'll see: we will do everything we can to support your event,
literally until the last bite.
As for our repertoire, it is always evolving. We are curious about
what´s cooking in the kitchens around the world and are constantly
looking for new and surprising recipes: Thai or Vietnamese-
influenced menus for clients with a taste for the Far East; the
Pacific Rim for its aromatic and innovative cuisine popular in
Australia and California; classic Italian; fine French dishes and
even local comfort food.
And of course we like to look after vegetarians. We look far beyond
simple tofu to summer rolls, miso vegetables, risotto cakes and
strudel creations.
A festive occasion needs great food.
Cato Catering will delight your guests. Guaranteed!
Fingerfood, buffet, events and more.
Kerstin Schmidt: Berlin, London, Barbados, Chiang Mai, Berlin.
Her path is paved with saucepans on the way from head chef of several
renowned catering companies to independence wih Cato Catering. You
will benefit from her professional experience and creative advice.
Charlotte Sötje: our office angel and in-house council. Charlotte
Sötje will look after the organisation and the logistics of your
event and will also stir the pots with full enthusiasm if necessary.
Soon you will be one of the happy clients of our former solicitor and
wish that you always had such a creative and reliable partner for all
your events.
If you only recognise half of the following fingerfood specialities,
it´s about time you tried some...
Peking duck pancakes wih cucumber, spring onions and hoisin sauce
| vietnamese summer rolls with prawns, glass noodles and
caramelised chili dip | chicken sate sticks with spicy peanut dip
| maki and inside out sushi with wasabi and pickled ginger | thai
fish cakes with long beans and sweet chili dip | dim sum (steamed
dumplings in bamboo basket | tiger prawns in noodle parcel with nori
leaf | filo tarteletts with pork `choy ban`(with water chestnuts,
bamboo and ginger) | sate lilit (prawn and fish farce on a lemon
grass skewer) | sweetcorn and shrimp cakes with lime mayonnaise or
mango salsa | vietnamese chicken and coriander cakes with peanut mint
dip | wan tans with prawn filling and sweet chili dip | lamb korma
on mini poppodums ...
Your very personal reason for celebrating? No problem. Cato creates
delicious food for any occasion: birthdays, anniversaries, welcoming
parties, business lunches, receptions,candlelight dinner, chamber
concerts, picnics or soirées. You name it.
And we will go almost anywhere, just for you. Cato parties at all
kinds of special locations, just ask us: castles, villas, warehouses,
ships or yachts, chapels and churches.
We also very much care for the details, even beyond the food. If you
like we will supply all things that will make your small or big event
special: flower arrangements, presents, entertainment, musicians,
DJ´s, photographers, invitations, mailings, child care & more.
You have your own tableware and glasses? Fine, but something else is
always needed to round up the event. This is where Cato comes in, to
provide all the necessary hardware, plus friendly and professional
staff.
Shaken not stirred?
A unique cocktail creation to match your event? We can also round up
your party with a suitable drinks selection: wine, sparkling wine,
champagne, soft drinks or special beers.
[Text zitiert von der Website]
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Catering
Fingerfood Food Buffet Events |
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